Day

April 08 , 2015

Four Days in Piedmont Italy

Last Tuesday at 6 a.m., I hopped on a plane ride to  Italy,  I landed in Turin and spent a day sampling the divine Gianduia chocolates, eating delicious food cooked using the slow food philosophy and drinking in all that this lovely city has to offer. The day was warm and sunny, about 24 degrees […]

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